EMP has been producing stovetop cookware for over 10 years, designed with functionality and durability in mind. When we help customers customize, we give priority to being free of harmful coatings, and harmful chemicals, and free of PFOA/PTFE/PFAS.
Made from uncoated aluminum. Aluminum is an excellent conductor of heat, ensuring consistency, even heating and browning every time you cook.
Includes real beech wood handles, cool to the touch.
Recyclable when they reach the end of their useful life
It can be used on electric, gas, and ceramic stoves
Uncoated aluminum pans have some natural release properties, nevertheless, we recommend that you use some cooking oil when cooking, similar to cooking with stainless steel or cast iron pans. Choose an oil with cooking properties that match the food you are cooking. High-temperature grilled meats and fish are best served with heat-resistant oils, such as avocado oil, grapeseed oil, vegetable oil blends, and peanut oil. Foods like eggs or pancakes cooked so low go well with fats like butter, coconut, or light olive oil.
Adding 1-2 teaspoons of water or other liquid (such as broth or wine) can provide additional release properties to many foods. For pasta, rice, or grains, add a small amount of oil during cooking so that it releases easily when cooking is complete.
Use an aluminum pan for quick, even preheating; we recommend preheating over medium heat for no more than 90 seconds before adding food. If placing a smaller diameter pan over a large, high-powered burner, be careful to protect the wooden handle from direct heat or flame.
Our cast aluminum cookware is the perfect blend of durability and style. Made from high-quality aluminum and designed to provide superior cooking results. Our products are versatile and ideal for use on gas, electric, and ceramic cooktops. Made from resilient, durable materials, heat is evenly distributed so every meal will be perfectly cooked.
English
中文
日本語
한국어
français
Deutsch
italiano
Suomi
dansk
Svenska
